Burma Ruby
Welcome to Burma Ruby, a culinary gem located in Palo Alto, California. This Burmese restaurant offers a unique blend of flavors in their gluten-free Asian fusion cuisine. With a plethora of options catering to different dietary needs, Burma Ruby is not just a restaurant, but an experience.
From their mouth-watering appetizers like the Northern Fried Tofu and Samosas to their rich and flavorful soups like the Monk Hingar and Ohnoh Kawt Swe, every dish at Burma Ruby is crafted with precision and care.
The variety of chicken, pork, beef, lamb, seafood, and vegetarian options showcase the diverse flavors of Burmese cuisine. Dishes like the Basil Chili Chicken, Burmese Curried Pork, and Country-Style Beef are must-tries for meat lovers.
Vegetarians and tofu enthusiasts will delight in options like the Sesame Tofu, Mixed Vegetable Curry, and Mango Tofu. Each dish bursts with fresh ingredients and bold flavors that will satisfy even the most discerning palates.
Don't forget to explore their noodle dishes like the Burmese Pad Thai and Nan Gyi Dok, as well as their delectable salads and sides for a complete culinary experience.
Finish off your meal with a delightful dessert like the Coco Pudding or Fried Banana to satisfy your sweet tooth.
With a welcoming ambiance, attentive service, and a wide range of beverages including beer, wine, and refreshing juices, Burma Ruby is the perfect place for social gatherings, date nights, or simply enjoying a delicious meal.
Whether you're a longtime fan of Burmese cuisine or new to the flavors of Myanmar, Burma Ruby will undoubtedly leave a lasting impression on your taste buds.
Burma Ruby Menu
Location
Address: 445 Emerson St Palo Alto, CA 94301
Phone: (650) 285-2770
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- ADA-compliant main entranceYes
- steps or stairsYes
- ADA-compliant restroomYes
- QR code menus availableYes
- ASL proficientYes
- Closed captioning on TVsNo
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Accepts CryptocurrencyNo
- Outdoor SeatingYes
- Trendy, ClassyYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Good for Lunch, DinnerYes
- Street ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Full BarYes
- Asian-ownedYes
- Heated Outdoor SeatingYes
- Covered Outdoor SeatingYes
- Gender-neutral restroomsYes
- Happy HourNo
- Drive-ThruNo
- TVNo
- Private DiningNo
- Bike ParkingNo
Last Reviews
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Author: Emily W.
You can never go wrong with tea leaf salad! The palata was buttery and delicious with curry on the side. The garlic noodles were tasty and had a sweet chili sauce. The cucumbers cut through the oil with freshness. I was disappointed with the nan gyi dok because the sauce was too watery, making it hard for it to stick to the noodles. The noodles were very bouncy as always though.
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Author: Shareen C.
We went for Saturday night dinner at around 6:30pm and there wasn't any wait. The service was amazing. The waiter always checked in with us throughout the meal and answered all of our questions. The inside was clean and a bit dim. The food was amazing. I highly recommend the Tea Leaf salad and the Lotus Chips! Those two dishes were super delicious.
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Author: Sunny S.
The food is AMAZINg here. Try everything and it is meant to be shared. The beef curry was my favorite along with coconut juice. Service is great and you can always ask them to give you recs depending on your party size and dietary preferences. The place is very big and fits a lot of people so it's a great place for social gatherings.
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Author: Ash V.
I went to Burma Ruby after a long time - to meet a colleague for lunch. I have to say I am giving this a generous 4/5 stars. Ambience: this place has great ambiance and comfortable seating Food: My colleague and invite ordered the Ruby Rainbow Salad. I don't want to judge the restaurant based on one dish but the dish was very confusing to eat. It was neither sweet nor salty and the taste was very mixed. I would say if you are going to go to the restaurant, I would read the descriptions and ask the server some pointed questions about what it is your are getting. When we went there, the server we had appeared to be new (or disinterested) but her answers to my questions on the taste were ambiguous and not helpful.
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